Opening the Venue:
Meet your event coordinator or group at the start of your time block to unlock and open the venue, including adjusting the panoramic doors according to your setup needs.
Orientation:
Meets with the event coordinator to review an opening checklist, showing where everything is located and explaining all venue rules (which will require sign-off). Also ensures vendors are setting up in approved areas and adhering to venue guidelines.
Ongoing Support:
Rule Enforcement:
Acts as a liaison for any facility-related issues (e.g., power outages, water issues). Troubleshoots minor problems like resetting power breakers.
Closing the Venue:
Setup/Breakdown:
The representative does not physically set up or break down tables, chairs, or décor. However, they will show you where all equipment is located and explain how and where it should be stored after the event.
Garbage Removal:
The representative does not handle food and beverage garbage directly. Vendors are responsible for their own waste. However, they will provide garbage bags and grant access to our onsite dumpsters. They will also coordinate with your vendors to ensure proper disposal.
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